Course details

★ALEGRIA Dinner Course★ All-you-can-eat 20 types of churrasco & 2 side dishes 120 minutes 4,950 yen (tax included)

★ALEGRIA Dinner Course★ All-you-can-eat 20 types of churrasco & 2 side dishes 120 minutes 4,950 yen (tax included)

4950 yen(Tax included)

Elementary school students: 2,200 yen (tax included) Preschoolers: 1,100 yen (tax included) All-you-can-drink

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★There are 20 types of churrasco on the menu, including a wide variety of dishes such as "picanha" (meat and vegetable skewers), "grilled cheese" and "grilled pineapple". For the "drinks" menu, you can choose to order a la carte, or choose "standard all-you-can-drink" for +2,035 yen or "soft drinks all-you-can-drink" for +660 yen.*One drink is required.◆Elementary school students 2,200 yen (tax included)◆Preschoolers 1,100 yen (tax included)◆

Course menu

[20 kinds of all-you-can-eat Churrasco]

◆ Piccanja (Ichibo)

A rare part of beef.A part that can be said to be the pronoun of Churrasco.

◆ Peisi Blanco (white fish)

Butter-flavored sauce with several kinds of spices

It brings out the mild flavor of white fish.

◆ Ombro de Boy (beef shoulder loin)

Pepper was strongly choreographed on the beef shoulder loin.A part where you can enjoy the delicious taste of beef.

◆ Alcatra (Lamp)

An exciting chunk of beef thigh meat.A menu that becomes so addictive that it can be swallowed.

◆ Garlic steak (beef shoulder loin)

Plenty of garlic.The best spice to bring out the umami of meat.

◆ Ring Issa (Brazilian sausage)

The crispy contents are very juicy.

◆ Carneiro (Lamb)

An addictive dish of lamb meat entwined with homemade sauce

◆ Frango (chicken thigh)

For a deep flavor with original spices.

◆ Herb chicken (chicken thigh)

Chicken with a rich scent that basil has attached to the base sauce.

◆Corazon (chicken heart)

The heart of the chicken.A part where you can enjoy a chewy texture.

◆ Ombro de Porco (pork shoulder loin)

The part of the pork shoulder loin.Fine and tender meat quality.

◆ Costerra de Porco (Pork Spare Rib)

A juicy area around the pork bones.A special scent attached to a special sauce.

◆ Grilled eggplant

Grilled eggplant cut into thick pieces.

◆ Grilled zucchini

Enjoy the texture of zucchini.

◆ Baked potato

Hokuhoku potatoes seasoned with butter.

◆ Onion

Soak in a rich sauce and bake with a rich flavor.

◆ Abakashi (baked pine)

A very popular item of Churrasco.

If you like, the cinnamon toppings go great together.

◆ Cajo (baked cheese)

◆ Mushroom

◆Garlic Bread Our original bread with just the right amount of garlic.

It also goes perfectly with meat.

◆ Pondequejo Cheese bread with chewy texture

[2 side dishes] *Side dishes can be upgraded to an all-you-can-eat option for an additional 330 yen

◆ALEGRIA salad◆Special stewed curry

Reservation reception time
11:00~20:00
Available days for reservation
Monday to Sunday, days before holidays
Length of stay
2 hours
Reservation deadline
Until 20:00 on the day of your visit

2025/06/30 update